About the Product
The fruit has a pine cone shape, featuring loosely fibrous and juicy white to yellowish flesh. The edible center is firm, leathery, and sweet.
Pineapples, rich in vitamin C and antioxidants, lower the risk of macular degeneration. They reduce inflammation, blood clotting, and sinus inflammation, potentially alleviating the common cold. Additionally, pineapples contribute to strong bone development.
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